Amount of Cystine in Frozen yogurts, vanilla, soft-serve

Sweets

In 100 g (Grams) of Frozen yogurts, vanilla, soft-serve there is 0.035 g of Cystine. Change amount

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Cystine

Cystine is a nutrient present in many other foods. The below table lists foods high in Cystine other than Frozen yogurts, vanilla, soft-serve.

Egg, white, dried, stabilized, glucose reduced 2.212 g 2.21%
Egg, white, dried 2.102 g 2.10%
Egg, white, dried, powder, stabilized, glucose reduced 2.044 g 2.04%
Egg, white, dried, flakes, stabilized, glucose reduced 1.908 g 1.91%
Seeds, cottonseed flour, low fat (glandless) 1.307 g 1.31%
Seeds, cottonseed meal, partially defatted (glandless) 1.288 g 1.29%
Egg, whole, dried, stabilized, glucose reduced 1.148 g 1.15%
Seeds, cottonseed flour, partially defatted (glandless) 1.074 g 1.07%
Egg, whole, dried 1.07 g 1.07%
Soy protein isolate 1.046 g 1.05%
Soy protein isolate, potassium type 1.046 g 1.05%
Seeds, sesame flour, low-fat 1.012 g 1.01%
Seeds, sunflower seed flour, partially defatted 0.952 g 0.95%
Soy protein concentrate, produced by acid wash 0.886 g 0.89%
Soy protein concentrate, produced by alcohol extraction 0.886 g 0.89%
Seeds, cottonseed kernels, roasted (glandless) 0.855 g 0.86%
Seeds, sesame flour, partially defatted 0.814 g 0.81%
Soy flour, defatted 0.757 g 0.76%
Beef, variety meats and by-products, spleen, cooked, braised 0.727 g 0.73%
Soy meal, defatted, raw 0.724 g 0.72%

Frozen yogurts, vanilla, soft-serve

Frozen yogurts, vanilla, soft-serve is a type of Sweets. The most significant nutrients in Frozen yogurts, vanilla, soft-serve are listed below.

Water 65.3 g 65.3%
Energy (calorie) 159 kcal
Energy (joule) 665 kJ
Protein 4 g 4%
Total lipid (fat) 5.6 g 5.6%
Ash 0.9 g 0.9%
Carbohydrate, by difference 24.2 g 24.2%
Fiber, total dietary 0 g
Sugars, total 24 g 24%
Calcium, Ca 143 mg 0.14%
Iron, Fe 0.3 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 129 mg 0.13%
Potassium, K 211 mg 0.21%
Sodium, Na 87 mg 0.09%
Zinc, Zn 0.42 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.012 mg
Selenium, Se 3.3 µg
Vitamin C, total ascorbic acid 0.8 mg

Nutrients in Frozen yogurts, vanilla, soft-serve